We’re Back Baby! This week Dustin returns just in time to celebrate the holidays. Together we discuss Thanksgiving meals and beers, we break down some news that breaks during the recording, we sample multiple beers both local and otherwise and we feature The Lulls in our Local Music feature! Plus, things get more heated than ever before this week. Dont miss it! Happy Thanksgiving, folks!
We’re back baby! This week Dustin re-joins the show just in time to celebrate the holidays, so hear what he has been up to while he has been away. Together, we dive head first into some holiday beer discussion as well as discuss some of the news circulating in the San Diego beer community, including some big news that broke while we were recording the episode. We detail and discuss this big news happening with one of our favorite local breweries hot off the presses. We also detail our Thanksgiving plans including what beer(s) we plan to share and pair with our meals. Also, each of us pairs a new San Diego Holiday Stout with cookies for when Santa Claus visits. We also discuss some New Brewery Alerts – one in San Diego and also a new tasting room opening in Los Angeles this week. We also share the dates for Brewbies 2017 in both San Diego and San Francisco and we share news about some new items from our friend Rudy over at CraftBeerd. All this plus much more including New Beers of the Week, Dustin picks a bone with BA Beers, things get heated when Tom invites us to go kayaking with sharks, we call for a brewery to make a Tom beer and things get even more intense and heated during this weeks “Get Social” segment with our first chair kicked across the room. Also, for the first time during our “beer breaks” don’t miss our Local Music Featured Artist for the week – Hear two great new tracks from local band The Lulls! This week we enjoy beers from Karl Strauss, two bottles from Monkey Paw and a special beer from Kern River. Happy Thanksgiving, folks!
Opening Track – “Conversations” by Brothers Weiss. From their EP Conversations available now!
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